Why should we using traditional herbs?

Traditional medicine mixed from materials provided by nature, be more natural.
Most of the materials absorbed by the body as a nutrient to help the immune system.
Does not contain harsh chemicals, no side effects.
Can be obtained cheaply and even for free, economical.

3.21.2009

Traditional Recipe (JAMU) : Curing Embolism and Cholesterol

(Traditional Medicine Recipes)

  • Substance :
Encounter to dribble……… 2 finger
Dutch Teak;Core Leaf …………. 3 sheet
young leaf Kemuning ………… 13 sheet
  • Way of Making :
Encounter to dribble pared, [is] then cleaned and sliced little by little. Hereinafter, braise along with other;dissimilar substance in 4 glass irrigate [is] till remained [by] 2 glass. Result of that ingredient [is] filtered
  • Way of Usage :
Drinked [by] 3 times one day with dose [of] semi glass at one gulp. Besides to degrade this ingredient cholesterol earn digunkan to dissolve body fat so that the consumer body weight by degrees will descend.
If cholesterol dissolved [by] too much, enhancing garlic in it, unless the patient have disease of maag. Garlic function for the sour forming stimulus bounce up.

Source : 273 Traditional Ingredient to Overcome Multifarious [of] Disease

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